A Monastery Journey to Christmas
Full of wonder and joyful anticipation, the Christmas season is the perfect time for Christians to take a break from their busy schedules and ponder the wonderful works of God--in the depths of their heart.Based on the ancient Christian tradition...
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A Rhythm of Life: The Monastic Way
From the origins of Benedictine tradition to our everyday lives, A Rhythm of Life: The Monastic Way traces and reflects upon a way of life that is both simple and inspiring. Brother Victor-Antoine highlights the many traditions, both daily and...
From a Monastery Kitchen: The Classic Natural Foods Cookbook
Monastic cookery, as it has been practiced through the centuries, is cherished for its emphasis on simplicity, wholesome frugality, basic good taste, and the seasonal rhythms of ingredients used. Healthy eaters, practical cooks, cookbook collectors, and recipe readers will treasure...
Sacred Feasts: From a Monastery Kitchen
This book of seasonal cooking provides a backdrop of celebrating sacred feasts of the year from a monastery kitchen to your kitchen--using recipes from Brother Victor-Antoine d'Avila-Latourrette.Brother Victor-Antoine is the best-selling author of several cookbooks from his monastery kitchen. Sacred...
Twelve Months of Monastery Soups: International Favorites
Soups have always held a very prominent place in the daily fare of monasteries. This collection of healthy recipes follows the orderly cycle of the 12 months of the year, features seasonally fresh produce, and includes basic recipes for stocks...
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