It's All American Food: The Best Recipe for Than 400 New American Classics

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This volume features the best recipes for more than 400 new American classics.Author: David RosengartenPublisher: Little Brown and CompanyPublished: 05/10/2005Pages: 512Binding Type: PaperbackWeight: 1.94lbsSize: 9.27h x 7.55w x 1.11dISBN: 9780316159203
This volume features the best recipes for more than 400 new American classics.

Author: David Rosengarten
Publisher: Little Brown and Company
Published: 05/10/2005
Pages: 512
Binding Type: Paperback
Weight: 1.94lbs
Size: 9.27h x 7.55w x 1.11d
ISBN: 9780316159203
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