Soups have always held a very prominent place in the daily fare of monasteries. This collection of healthy recipes follows the orderly cycle of the 12 months of the year, features seasonally fresh produce, and includes basic recipes for stocks and sauces. Makes a great gift or addition to your cookbook collection.
Victor-Antoine D'Avila-Latourrette, Brother Victor D'Avila-LatourettePublisher:
10.34h x 8.91w x 0.67dISBN:
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